HomeRecipesBeef Ragu Sauce
Beef Ragu Sauce
Beef Ragu Sauce
25 min
12 servings
$0.53/serving

A hearty, delicious, easy solution for your family's weeknight dinner. Treat yourself to the ultimate comfort food experience with our Beef Ragu Sauce. It’s packed with hearty flavours of beef and tomatoes and can be made in under 30 minutes for an easy weeknight dinner. Our pasta pick: Pappardelle. Its large, flat shape is perfect for thick, meaty sauces.


Ingredients
Preparation
  1. In a frying pan, heat oil over medium-high heat. Crumble in meat, then grind Salt and Pepper overtop.
  2. Use a Ground Meat Separator to break up meat. Stir often until cooked through, 5 - 8 minutes.
  3. Pour in wine. Bring to a boil and stir often until most of the liquid is absorbed, 1 - 2 minutes.
  4. Stir in tomatoes and add Sauce Mix. Bring to a boil, then reduce heat. Partially cover and simmer, stirring occasionally, 10 - 15 minutes to allow flavour to blend. Serve sauce over chunky noodles.
Nutritional Information

Per serving: Calories 80, Fat 3 g (Saturated 0.5 g, Trans 0.2 g), Cholesterol 20 mg, Sodium 70 mg, Carbohydrate 5 g (Fibre 1 g, Sugars 1 g), Protein 8 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
115 Reviews
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
86 Reviews
HomeRecipesBeef Ragu Sauce
Beef Ragu Sauce
Recipe description
Beef Ragu Sauce
Share it!

Ingredients
25 min
12 servings
$0.53/serving
Preparation
  1. In a frying pan, heat oil over medium-high heat. Crumble in meat, then grind Salt and Pepper overtop.
  2. Use a Ground Meat Separator to break up meat. Stir often until cooked through, 5 - 8 minutes.
  3. Pour in wine. Bring to a boil and stir often until most of the liquid is absorbed, 1 - 2 minutes.
  4. Stir in tomatoes and add Sauce Mix. Bring to a boil, then reduce heat. Partially cover and simmer, stirring occasionally, 10 - 15 minutes to allow flavour to blend. Serve sauce over chunky noodles.
What you'll need
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
115 Reviews
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
86 Reviews
Nutritional Information

Per serving: Calories 80, Fat 3 g (Saturated 0.5 g, Trans 0.2 g), Cholesterol 20 mg, Sodium 70 mg, Carbohydrate 5 g (Fibre 1 g, Sugars 1 g), Protein 8 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →