- Whisk first 4 ingredients together and set aside.
- Place wok over medium-high heat. Add oil and chicken and cook for 3 min, or until lightly golden brown.
- Add satay sauce and cook for another 3 min.
Serve warm with rice or noodles with a side of vegetables, or add to a Vegetable Pad Thai.
Make it vegetarian: Swap chicken for 20–24 oz (600–680 g) firm organic tofu.
Per serving: Calories 190, Fat 9 g (Saturated 1.5 g, Trans 0 g), Cholesterol 60 mg, Sodium 190 mg, Carbohydrate 2 g (Fibre 0 g, Sugars 2 g), Protein 25 g.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Whisk first 4 ingredients together and set aside.
- Place wok over medium-high heat. Add oil and chicken and cook for 3 min, or until lightly golden brown.
- Add satay sauce and cook for another 3 min.
Serve warm with rice or noodles with a side of vegetables, or add to a Vegetable Pad Thai.
Make it vegetarian: Swap chicken for 20–24 oz (600–680 g) firm organic tofu.
Per serving: Calories 190, Fat 9 g (Saturated 1.5 g, Trans 0 g), Cholesterol 60 mg, Sodium 190 mg, Carbohydrate 2 g (Fibre 0 g, Sugars 2 g), Protein 25 g.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!