Lemon Dilly Chicken

30 min
6 servings
$1.60/serving

Epicure Lemon Dilly is a great way to add a ton of flavour without the salt!

Ingredients

2 tbsp olive oil

6 boneless, skinless chicken breasts

1 cupNourish Broth, prepared

1 tbsp lemon juice

1 tspLemon Dilly Dip Mix

Sea Salt (Grinder), to taste

Black Pepper (Grinder), to taste

1 tbsp3 Onion Dip Mix

Preparation

Heat oil in frying pan. Cook chicken over medium heat 3 minutes per side, or until golden brown.
Whisk together Nourish Bouillon, lemon juice, and Lemon Dilly Dip Mix.
Pour over chicken. Heat to boiling, then immediately reduce heat to a simmer and cook for 10–15 minutes, or until thickest part of chicken is no longer pink.
Transfer chicken to a serving plate. Bring sauce back to a boil for 2 minutes, or until reduced by half. Season to taste with Sea Salt and Black pepper. Add 3 Onion Dip Mix and pour over chicken.

Nutritional Information

Per serving: Calories 190, Fat 7 g (Saturated 1.5 g, Trans 0 g), Cholesterol 75 mg, Sodium 140 mg, Carbohydrate 2 g (Fibre 0 g, Sugars 0 g), Protein 28 g.

Shop This Recipe

Nourish Broth Mix

Lemon Dilly Dip Mix

Sea Salt (Grinder)

Black Pepper (Grinder)

3 Onion Dip Mix