Dinner ·
Game Day ·
High Protein ·
Lunch ·
One Dish ·
pizza ·
Pork ·
pulled pork ·
pulled pork seasoning ·
Sheet Pan ·
Sugar Conscious ·
Pulled Pork Pizza
Pulled Pork Pizza
Rated 5.0 stars by 1 users
Servings
4
Prep Time
5 minutes
Cook Time
15 minutes
Calories
410
Epicure’s Pulled Pork Recipe makes a lot of pulled pork. We’ve created this delicious pulled pork recipe to help you make the most of any leftovers.
Ingredients
- 1 (12 in/30 cm) thin whole-wheat pizza crust
-
1 cup Creamy Ranch Dip
-
1 1/2 cups prepared Pulled Pork
- 1 bell pepper
- 1 cup thinly sliced onion
-
1 cup grated partly-skimmed mozzarella cheese
Directions
Pre-heat oven to 425F.
Place pizza crust on lined sheet pan and spread Ranch Dressing over pizza crust.
- Top with ‘dollops’ of Pulled Pork. Sprinkle with peppers and onions, then top with mozzarella.
- Bake for 10–15 minutes, or until crust is golden brown and cheese is melted.
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