Zucchini Mac & Cheese

Zucchini Mac & Cheese
Cook Time
13 mins
Yield
4 servings
Calories
330
Protein
14g

Make use of that summer zucchini bounty – simply grate some into our already amazing Mac & Cheese. If you’ve got picky eaters, we suggest peeling the zucchini before grating it, then they won’t even know it’s there!

Ingredients

2 cups bite-sized pasta (your choice)
2 medium zucchinis
1 pkg Mac & Cheese
1/3 cup milk (your choice)
2 tbsp butter

Preparation

  1. Cook pasta according to package directions. Drain.
  2. Meanwhile, coarsely grate zucchini. You should have about 3 cups. In microwave safe bowl, cook for 2 - 3 minutes. Drain off excess liquid.
  3. Add zucchini to cooked pasta. Stir in seasoning, milk, and butter until evenly coated.

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