Turkey Quesadillas

  • 16 mins
  • 390 Calories
  • 32g Protein
  • 6 servings

Give your Thanksgiving leftovers a delicious twist! These Turkey Quesadillas are crisp, cheesy, and ready in minutes — the perfect way to turn extra turkey into a quick, family-friendly meal everyone will love.

Turkey Quesadillas

Ingredients

  • 2 cups cooked turkey, shredded
  • 2 bell peppers, diced
  • 2 cups grated cheese (Monterey or Cheddar)
  • 2 tsp Taco seasoning
  • 1 package of 8” flour tortillas
Taco
$8.50

Preparation

  1. Pre-heat oven to 400F.
  2. Combine turkey, peppers, grated cheese and seasoning.
  3. Place half the tortillas on a lined sheet pan. Divide filling among tortillas. Top each with second tortilla.
  4. Bake 8 minutes, turn over and bake an additional 8 minutes or until lightly golden and cheese is melted.

Nutritional Information

Serving Size
1 serving
Calories
per serving
390
Amount/Serving
  • Calories 390
  • Protein 32 grams
  • Fat 17 grams
  • Carbs 28 grams
  • Sodium 640 milligrams