Savoury Herb Gravy

Cook Time: 5 min

Whisk up homemade gravy with real, savoury flavour—no drippings required. Perfect for roast chicken, turkey, or mashed potatoes, and a quick way to elevate poutine, meatloaf, or veggie sides.

Ingredients

2 tbsp Savoury Herb Gravy mix
1 cup water

Preparation

1. COMBINE 2 tbsp mix into 1 cup water.

2. COOK over medium-high heat until gravy comes to a boil, simmer 1 minute, stirring constantly until thickened OR MICROWAVE in a 4 cup bowl uncovered for 3 minutes until bubbly and thickened. Stop and stir halfway.

3. SERVE on roasted meat, poutine, mashed potatoes and veggies.