Lemon Garlic Chicken

  • 20 mins
  • 180 Calories
  • 27g Protein
  • 4 servings

Bright, tangy lemon and savory garlic come together in this simple chicken dish that’s full of flavor. Quick to make and perfect for any night of the week

Lemon Garlic Chicken

Ingredients

  • 1 tbsp butter
  • 1 tbsp brown sugar
  • 2 - 3 tsp Roasted Garlic Aioli
  • 4 boneless, skinless chicken breasts
  • ¼ cup water
  • Juice of 1 lemon
Roasted Garlic Aioli
$8.50

Preparation

  1. Heat fry pan over medium heat heat. Melt butter with brown sugar and Roasted Garlic Aioli mix
  2. Add chicken breasts and cook for 2 minutes on each side, or until golden brown.
  3. Add water and lemon juice. Cook for 8 - 10 minutes, turning once.

Nutritional Information

Serving Size
1 serving
Calories
per serving
180
Amount/Serving
  • Protein 27 grams
  • Fat 6 grams
  • Cholesterol 80 milligrams
  • Sodium 85 milligrams
  • Carbs 4 grams