Fudgy Gluten Free Brownies

  • 30 mins
  • 170 Calories
  • 12 servings

The most decadent, chewy, rich and chocolatey brownies. You won't believe they are gluten free. We promise. 

Fudgy Gluten Free Brownies

Ingredients

  • ½ cup hot melted unsalted butter or coconut oil
  • Fudgy Brownie Mix
  • 2 eggs
  • 2 tbsp milk (your choice)
  • 1 tsp vanilla
  • OPTIONAL - ¼ cup walnuts or chocolate chips.

Preparation

  1. Preheat oven to 350F
  2. Combine ½ cup hot, melted unsalted butter or coconut oil with mix.
  3. Stir in 2 eggs, your choice of milk and vanilla extract until well combined. If adding walnuts and/or chocolate chips, fold into batter before baking.
  4. Scrape into lightly oiled 8” x 8” pan.
  5. Bake for 20 - 25 minutes.
  6. Cool in pan for 6 minutes before serving.