Chicken Mac & Cheese

  • 14 mins
  • 330 Calories
  • 26g Protein
  • 4 servings

Chicken Mac & Cheese is a creamy, comforting dish loaded with tender chicken, broccoli, and perfectly seasoned cheesy pasta. A wholesome twist on a family favorite, ready in minutes.

Chicken Mac & Cheese

Ingredients

  • 2 tbsp butter (optional)
  • 1 pkg Mac & Cheese Seasoning
  • 1/2 lb (225 g) boneless skinless chicken (cut into strips)
  • 1/3 cup milk (your choice)
  • 1 tbsp 3 Onion Dip Mix or Herb & Garlic Dip Mix
  • 2 cups bite-sized pasta (your choice)
  • 2 cups chopped broccoli florets
  • 1 tsp oil
3-Pack
Mac & Cheese
$13.95
3 Onion
$9.99

Preparation

  1. Cook pasta according to package directions. Stir in broccoli for last 1 min of cooking.
  2. Meanwhile, heat 1–2 tsp oil in a large skillet over medium heat. Add the chicken and sprinkle in the dip mix. Cook, stirring occasionally, until the chicken is browned and cooked through (about 6–8 minutes, depending on size of pieces).
  3. Drain pasta and broccoli and return to pot. Stir in milk, seasoning, butter and chicken. Stir to coat.

Recipe Note

Swap broccoli for cauliflower florets or frozen peas.

Nutritional Information

Serving Size
1 serving
Calories
per serving
330
Amount/Serving
  • Calories 330
  • Fat 12 grams
  • Saturated Fat 6 grams
  • Trans Fat 0 grams
  • Carbs 26 grams
  • Fiber 1 grams
  • Sugar 4 grams
  • Protein 26 grams
  • Cholesterol 75 milligrams
  • Sodium 470 milligrams