5 Minute Fudgy Brownie

  • 5 mins
  • 170 Calories
  • 12 servings

The most decadent, chewy, rich, chocolatey brownies — made in the microwave.
Usually baking is better in the oven… but somehow these brownies turn out even better after a short spin in the microwave. Five ingredients, five minutes, and you’ve got brownies that feel like both a blessing and a tiny bit of a curse.

5 Minute Fudgy Brownie

Ingredients

  • ½ cup hot melted unsalted butter or coconut oil
  • Fudgy Brownie Mix
  • 2 eggs
  • 4 tbsp milk (your choice)
  • 1 tsp vanilla
  • OPTIONAL - ¼ cup walnuts or chocolate chips.

Preparation

  1. Combine ½ cup hot, melted unsalted butter or coconut oil with mix.
  2. Stir in 2 eggs, your choice of milk and vanilla extract until well combined. If adding walnuts and/or chocolate chips, fold into batter before baking.
  3. Scrape into lightly oiled 8” x 8” silicone pan.
  4. Microwave on high for 4 minutes
  5. Cool in pan for 6 minutes before serving.