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HomeRecipesWarm Winter Niçoise Salad
Warm Winter Niçoise Salad
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Ingredients
1 12 lbs (675 g)
baby potatoes
12 lb (225 g)
fresh or frozen green beans
2 cans (170 g each)
tuna
2 tsp
Dijon Tarragon Dressing Mix
1
English cucumber
12 cup
olives, preferably niçoise
12 cup prepared
Dijon Tarragon Dressing

Toppings (optional): jammy soft-boiled eggs, halved

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Slice any larger potatoes in half; place in Multipurpose Steamer. Cover; microwave on high 4 min. Remove from microwave and stir or toss potatoes. Add Multipurpose Steamer Tray; top with beans. Cover; microwave 4 min. Potatoes should be tender and beans tender-crisp.  
  2. Drain tuna; place in a bowl. Season with dressing mix and gently break apart into large chunks while mixing.  
  3. Slice cucumber.  
  4. To serve, divide warm potatoes, greens beans, tuna, and cucumber between four bowls. Top with olives and eggs, if using, and drizzle with dressing. Serve immediately.  
Tips

To make jammy soft-boiled eggs, place eggs in boiling water. Cook 7 min. Drain, cool in ice water, peel, and halve. The yolk should be soft and jammy.

Dress it up! Swap canned tuna with prepared Crispy & Crunchy Fish Nuggets (using Crispy & Crunchy Coating Mix).

Not a fan of fish? Swap canned tuna with sliced or shredded chicken.

Perfectly Balance Your Plate

Serve with 1 egg.

Nutritional Information

Per serving: Calories 400, Fat 14 g (Saturated 2 g, Trans 0 g), Cholesterol 30 mg, Sodium 470 mg, Carbohydrate 39 g (Fibre 5 g, Sugars 3 g), Protein 29 g.

Warm Winter Niçoise Salad
20 min
4 servings
$3.29/serving
What you'll need
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
69 Reviews
$63.00
Crispy & Crunchy Coating Mix (Pack of 3)Crispy & Crunchy Coating Mix (Pack of 3)
Crispy & Crunchy Coating Mix
(Pack of 3)
92 Reviews
$13.95
HomeRecipesWarm Winter Niçoise Salad
Warm Winter Niçoise Salad
Warm Winter Niçoise Salad
Share it!

Ingredients
1 12 lbs (675 g)
baby potatoes
12 lb (225 g)
fresh or frozen green beans
2 cans (170 g each)
tuna
2 tsp
Dijon Tarragon Dressing Mix
1
English cucumber
12 cup
olives, preferably niçoise
12 cup prepared
Dijon Tarragon Dressing

Toppings (optional): jammy soft-boiled eggs, halved

20 min
4 servings
$3.29/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Slice any larger potatoes in half; place in Multipurpose Steamer. Cover; microwave on high 4 min. Remove from microwave and stir or toss potatoes. Add Multipurpose Steamer Tray; top with beans. Cover; microwave 4 min. Potatoes should be tender and beans tender-crisp.  
  2. Drain tuna; place in a bowl. Season with dressing mix and gently break apart into large chunks while mixing.  
  3. Slice cucumber.  
  4. To serve, divide warm potatoes, greens beans, tuna, and cucumber between four bowls. Top with olives and eggs, if using, and drizzle with dressing. Serve immediately.  
What you'll need
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
69 Reviews
$63.00
Crispy & Crunchy Coating Mix (Pack of 3)Crispy & Crunchy Coating Mix (Pack of 3)
Crispy & Crunchy Coating Mix
(Pack of 3)
92 Reviews
$13.95
Tips

To make jammy soft-boiled eggs, place eggs in boiling water. Cook 7 min. Drain, cool in ice water, peel, and halve. The yolk should be soft and jammy.

Dress it up! Swap canned tuna with prepared Crispy & Crunchy Fish Nuggets (using Crispy & Crunchy Coating Mix).

Not a fan of fish? Swap canned tuna with sliced or shredded chicken.

Perfectly Balance Your Plate

Serve with 1 egg.

Nutritional Information

Per serving: Calories 400, Fat 14 g (Saturated 2 g, Trans 0 g), Cholesterol 30 mg, Sodium 470 mg, Carbohydrate 39 g (Fibre 5 g, Sugars 3 g), Protein 29 g.