HomeRecipesTwo-Bite Artichoke Quiche
Two-Bite Artichoke Quiche
Two-Bite Artichoke Quiche
30 min
36 servings
$0.18/serving

Prepared Spinach & Artichoke Hot Dip + eggs are all you need to make an easy appie or a fun addition to a brunch board.  These are easy to make and prepare ahead of time – simply reheat in the oven or microwave prior to serving. 


Ingredients
Preparation
  1. Preheat oven to 325° F. Generously oil a Perfect Petites and place on a Sheet Pan.
  2. In a bowl, whisk eggs; whisk in dip.
  3. Using a 1-tbsp measure as a guide, spoon into Perfect Petites; sprinkle with chives, if desired. Bake until puffy and firm, 15–20 min, rotating baking sheet halfway through cooking time.
  4. Pop out of mold; serve warm. If making ahead, cover and refrigerate overnight. Reheat in a low oven or serve at room temperature.
Tips

Kick it up a notch: serve each with a dollop of Greek yogurt and sprinkle with more chives.

Nutritional Information

Per serving: Calories 35, Fat 3 g (Saturated 0.5 g, Trans 0 g), Cholesterol 50 mg, Sodium 50 mg, Carbohydrate 1 g (Fibre 0 g, Sugars 0 g), Protein 2 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
Perfect PetitesPerfect Petites
Perfect Petites
48 Reviews
HomeRecipesTwo-Bite Artichoke Quiche
Two-Bite Artichoke Quiche
Recipe description
Two-Bite Artichoke Quiche
Share it!

Ingredients
30 min
36 servings
$0.18/serving
Preparation
  1. Preheat oven to 325° F. Generously oil a Perfect Petites and place on a Sheet Pan.
  2. In a bowl, whisk eggs; whisk in dip.
  3. Using a 1-tbsp measure as a guide, spoon into Perfect Petites; sprinkle with chives, if desired. Bake until puffy and firm, 15–20 min, rotating baking sheet halfway through cooking time.
  4. Pop out of mold; serve warm. If making ahead, cover and refrigerate overnight. Reheat in a low oven or serve at room temperature.
What you'll need
Perfect PetitesPerfect Petites
Perfect Petites
48 Reviews
Tips

Kick it up a notch: serve each with a dollop of Greek yogurt and sprinkle with more chives.

Nutritional Information

Per serving: Calories 35, Fat 3 g (Saturated 0.5 g, Trans 0 g), Cholesterol 50 mg, Sodium 50 mg, Carbohydrate 1 g (Fibre 0 g, Sugars 0 g), Protein 2 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →