HomeRecipesTex-Mex Tacos
Tex-Mex Tacos
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Tacos from a fast food restaurant can contain as much as 380 mg of sodium each. Make them at home and save over 210 mg of sodium per taco!


Ingredients
1 lb (450 g)
lean ground beef
1 tbsp
Taco SeasoningTaco Seasoning
1 tbsp
cornstarch
34 cup
water
10
taco shells
1 cup
grated low-fat cheddar cheese
14 cup
Tex-Mex Grilling Sauce, prepared
1 cup
shredded Romaine lettuce
1
large tomato, diced
1 cup
low-fat sour cream

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Brown beef in a frying pan. Drain fat and sprinkle with Taco Seasoning and cornstarch. Add water and bring to a boil.
  2. Reduce heat to low and simmer for 10 minutes, stirring occasionally.
  3. Heat taco shells and spoon in meat mixture. Top each with remaining ingredients and serve immediately.
Nutritional Information

Per serving (1 taco): Calories 220, Fat 11 g (Saturated 5 g, Trans 0.3 g), Cholesterol 40 mg, Sodium 170 mg, Carbohydrate 13 g (Fibre 1 g, Sugars 3 g), Protein 17 g.

Tex-Mex Tacos
35 min
10 tacos
$1.00/serving
What you'll need
BEST SELLER
Taco SeasoningTaco Seasoning
Taco Seasoning
81 Reviews
$8.50
Fajita SeasoningFajita Seasoning
Fajita Seasoning
64 Reviews
$8.50
HomeRecipesTex-Mex Tacos
Tex-Mex Tacos
Recipe description
Tex-Mex Tacos
Share it!

Ingredients
1 lb (450 g)
lean ground beef
1 tbsp
Taco SeasoningTaco Seasoning
1 tbsp
cornstarch
34 cup
water
10
taco shells
1 cup
grated low-fat cheddar cheese
14 cup
Tex-Mex Grilling Sauce, prepared
1 cup
shredded Romaine lettuce
1
large tomato, diced
1 cup
low-fat sour cream
35 min
10 tacos
$1.00/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Brown beef in a frying pan. Drain fat and sprinkle with Taco Seasoning and cornstarch. Add water and bring to a boil.
  2. Reduce heat to low and simmer for 10 minutes, stirring occasionally.
  3. Heat taco shells and spoon in meat mixture. Top each with remaining ingredients and serve immediately.
What you'll need
BEST SELLER
Taco SeasoningTaco Seasoning
Taco Seasoning
81 Reviews
$8.50
Fajita SeasoningFajita Seasoning
Fajita Seasoning
64 Reviews
$8.50
Nutritional Information

Per serving (1 taco): Calories 220, Fat 11 g (Saturated 5 g, Trans 0.3 g), Cholesterol 40 mg, Sodium 170 mg, Carbohydrate 13 g (Fibre 1 g, Sugars 3 g), Protein 17 g.

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