HomeRecipesSylvie’s Cornmeal-crusted Salmon Burgers
Sylvie’s Cornmeal-crusted Salmon Burgers
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A west coast favourite with a delightful cornmeal crunch.


Ingredients
2 cans (7.5 oz/213 g)
salmon
2 green onions, chopped, or
3 Onion Dip Mix3 Onion Dip Mix
1 cup
soft breadcrumbs
14 cup
milk
2
eggs, lightly beaten
1 tbsp, or dip mix of your choice
package (one or another):
1 tsp
package (one or another):
1 cup
cornmeal
1 tbsp
vegetable oil

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Drain cans of salmon, reserving approximately 2 tbsp liquid. Flake salmon into a large bowl. Add reserved liquid and remaining ingredients, except cornmeal and oil.
  2. Gently mix, then form into patties. Coat patties with cornmeal.
  3. Heat frying pan to medium. Add oil and pan-fry patties for approximately 4 min per side, until crisp and brown on the outside and warmed through.
Perfectly Balance Your Plate

Serve with Epicure Creamy Coleslaw and a seasonal side salad with prepared Epicure Dressing.

Nutritional Information

Per serving: Calories 320, Fat 18 g (Saturated 4 g, Trans 0 g), Cholesterol 135 mg, Sodium 280 mg, Carbohydrate 14 g (Fibre 1 g, Sugars 2 g), Protein 24 g.

Sylvie’s Cornmeal-crusted Salmon Burgers
30 min
4 servings
$1.60/serving
What you'll need
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
537 Reviews
$9.99
BEST SELLER
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Herb & Garlic Dip Mix
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BEST SELLER
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Guacamole Dip Mix
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Burger SeasoningBurger Seasoning
Burger Seasoning
57 Reviews
$9.50
NEW
Buffalo SeasoningBuffalo Seasoning
Buffalo Seasoning
$8.50
HomeRecipesSylvie’s Cornmeal-crusted Salmon Burgers
Sylvie’s Cornmeal-crusted Salmon Burgers
Recipe description
Sylvie’s Cornmeal-crusted Salmon Burgers
Share it!

Ingredients
2 cans (7.5 oz/213 g)
salmon
2 green onions, chopped, or
3 Onion Dip Mix3 Onion Dip Mix
1 cup
soft breadcrumbs
14 cup
milk
2
eggs, lightly beaten
1 tbsp, or dip mix of your choice
package (one or another):
1 tsp
package (one or another):
1 cup
cornmeal
1 tbsp
vegetable oil
30 min
4 servings
$1.60/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Drain cans of salmon, reserving approximately 2 tbsp liquid. Flake salmon into a large bowl. Add reserved liquid and remaining ingredients, except cornmeal and oil.
  2. Gently mix, then form into patties. Coat patties with cornmeal.
  3. Heat frying pan to medium. Add oil and pan-fry patties for approximately 4 min per side, until crisp and brown on the outside and warmed through.
What you'll need
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
537 Reviews
$9.99
BEST SELLER
Herb & Garlic Dip MixHerb & Garlic Dip Mix
Herb & Garlic Dip Mix
208 Reviews
$9.99
BEST SELLER
Guacamole Dip MixGuacamole Dip Mix
Guacamole Dip Mix
198 Reviews
$9.99
Burger SeasoningBurger Seasoning
Burger Seasoning
57 Reviews
$9.50
NEW
Buffalo SeasoningBuffalo Seasoning
Buffalo Seasoning
$8.50
Perfectly Balance Your Plate

Serve with Epicure Creamy Coleslaw and a seasonal side salad with prepared Epicure Dressing.

Nutritional Information

Per serving: Calories 320, Fat 18 g (Saturated 4 g, Trans 0 g), Cholesterol 135 mg, Sodium 280 mg, Carbohydrate 14 g (Fibre 1 g, Sugars 2 g), Protein 24 g.