HomeRecipesPears Poached with Mulling Spices
Pears Poached with Mulling Spices
Share it!

This simple, yet elegant, dessert is sure to wow friends and family alike!


Ingredients
4 cups
Mulled Wine, prepared, or prepared Mulled Cider
1 cup
sugar
4
large pears or apples, peeled

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In Multipurpose Pot, simmer first 2 ingredients in a saucepan for 5 minutes.
  2. Add pears and simmer until barely fork tender, 15 minutes. Remove from heat and cool to room temperature.
Nutritional Information

Per serving: Calories 190, Fat 0.2 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 4 mg, Carbohydrate 52 g (Fibre 3 g, Sugars 46 g), Protein 0.4 g.

Pears Poached with Mulling Spices
25 min
6 servings
$0.85/serving
HomeRecipesPears Poached with Mulling Spices
Pears Poached with Mulling Spices
Recipe description
Pears Poached with Mulling Spices
Share it!

Ingredients
4 cups
Mulled Wine, prepared, or prepared Mulled Cider
1 cup
sugar
4
large pears or apples, peeled
25 min
6 servings
$0.85/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In Multipurpose Pot, simmer first 2 ingredients in a saucepan for 5 minutes.
  2. Add pears and simmer until barely fork tender, 15 minutes. Remove from heat and cool to room temperature.
Nutritional Information

Per serving: Calories 190, Fat 0.2 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 4 mg, Carbohydrate 52 g (Fibre 3 g, Sugars 46 g), Protein 0.4 g.