Great Canadian Donair Burger

20 min
8 servings
$2.03/serving

Perfectly Balance Your Plate

Serve with 1 tbsp Big Burger Sauce or BBQ sauce and 1 cup side salad.

Ingredients

1 pkgDonair Seasoning (Pack of 3)

2 lbs (900 g) ground beef or chicken

¹⁄₄ cup water

2 eggs, lightly beaten

16 lettuce leaves

2 tomatoes

¹⁄₂ small red onion

8 buns

Preparation

Preheat grill to medium-high.
In large bowl, combine seasoning with beef, water, and eggs until well blended. Form into eight patties.
Grill, with lid closed, 5–6 min per side or until an instantread thermometer inserted into centre reads 160° F.
Meanwhile, shred lettuce; thinly slice tomatoes and onion.
Place patty on bun; top with tomatoes, onion, and lettuce.

Nutritional Information

Per serving: Calories 460, Fat 20 g (Saturated 8 g, Trans 0 g), Cholesterol 140 mg, Sodium 740 mg, Carbohydrate 28 g (Fibre 1 g, Sugars 5 g), Protein 40 g.

Tips

Make it gluten free—simply swap the hamburger bun for a homemade bagel using Epicure’s Easy Peasy Bagel, Pancake & Waffle Mix and Perfect Portion Bagel & Donut Pan.

Shop This Recipe

Donair Seasoning (Pack of 3)