Oh Canada Red Berry Cobbler

Oh Canada Red Berry Cobbler Oh Canada Red Berry Cobbler
  • null min prep
  • 45 minutes
  • 300 calories
  • $0.42

Ingredients


Makes: 10-12 servings
  • 1/4 C (60 ml) butter
  • 1/2 C (125 ml) all-purpose flour
  • 3/4 C (180 ml) sugar
  • 1/2 tsp (2.5 ml) baking powder
  • 2 tsp (10 ml) Cinnamon (ground), divided
  • 1/2 C (125 ml) 2% milk or non-dairy milk alternative
  • 4 C (1 L) mixed red berries, such as raspberries and chopped strawberries

Preparation


 
  • Preheat oven to 375° F.
  • In an (p.1004013), melt butter in microwave on medium heat, 45–60 sec.
  • In mixing bowl, using a fork, combine flour, ½ cup sugar, baking powder, and 1 tsp cinnamon. Add milk; stir just until mixed.
  • Pour over melted butter in baking dish. Don’t stir.
  • In same mixing bowl (don’t wash), combine berries with remaining sugar and cinnamon. Pour over batter—don’t stir.
  • Bake until golden brown, uncovered, about 40–45 min.

Tip


 

Tip: If you don’t have fresh berries on hand, use frozen berries.

Tip: Serve with Greek yogurt and drizzle with peanut butter.

Nutritional Serving Size Per serving:
Calories 300
Fat 10 g
Saturated Fat 6 g
Transfat 0 g
Cholesterol 25 mg
Sodium 80 mg
Carbohydrates 56 g
Fibre 4 g
Sugar 34 g
Protein 3 g

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Cinnamon (ground)
$7.50