Marinara Sauce · Marinara Sauce Mix · pizza ·

Marinara & Cheese Pizza

Name: Marinara & Cheese Pizza
Cook time: 14 min
Total time: 14 min
Yield: 4
Ingredients: 1 thin whole-grain or gluten-free prepared pizza shell (12”), 8 oz (250 g); Fresh mozzarella (torn into small pieces); 1 cup prepared Marinara Sauce; SPG (to taste); 4 tsp olive oil

Servings

4 servings

Cook Time

Calories

280

Fun and family-friendly! Call the kids in to help top this delicious, healthier house-made pizza.

Ingredients

1 thin whole-grain or gluten-free prepared pizza shell (12”), 8 oz (250 g)
Fresh mozzarella (torn into small pieces)
1 cup prepared Marinara Sauce
SPG (to taste)
4 tsp olive oil

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Directions

Preheat oven to 450° F.
Place pizza shell on a baking sheet. Brush with oil and season with SPG, if desired.
Bake for 5 min, until crisp.
Remove from oven. Spread with Marinara Sauce and sprinkle with cheese
Return to oven and bake for 5 min, until cheese melts.

Recipe Note

Top each slice of pizza with 1/2 cup cooked, chopped chicken breast (add with the cheese) or add prosciutto and arugula after cooking.

Nutrition

Calories 280, Calories 280 , Fat 11 grams, Saturated Fat 3.5 grams, Trans Fat 0 grams, Carbs 33 grams, Fiber 2 grams, Sugar 2 grams, Protein 12 grams, Cholesterol 15 milligrams, Sodium 510 milligrams

Marinara & Cheese Pizza