dressing · lemon dilly · Lemon Dilly Dip Mix · Vinaigrette ·

Lemon Dilly Vinaigrette

Name: Lemon Dilly Vinaigrette
Cook time: 5 min
Total time: 5 min
Yield: 1/2
Ingredients: Sea Salt (to taste); 1/4 cup oil; 1/4 cup fresh lemon juice; 1/4 tsp sugar; 1 tsp Dijon-style mustard; Finely grated zest of one lemon (optional); 1 tbsp Lemon Dilly Dip Mix; Black Pepper (to taste)

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Servings

1/2 cup

Cook Time

5 minutes

Calories

This classic, all-purpose lemon-dill dressing is not only great on salads, but also on potatoes or as a marinade for fish or grilled chicken.

Ingredients

Sea Salt (to taste)
1/4 cup oil
1/4 cup fresh lemon juice
1/4 tsp sugar
1 tsp Dijon-style mustard
Finely grated zest of one lemon (optional)
1 tbsp Lemon Dilly Dip Mix
Black Pepper (to taste)

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Directions

Combine all ingredients in a mason jar and shake or stir mix.

Recipe Note

Refrigerate up to 1 week.

Nutrition

Calories 60, Calories 60 , Fat 7 grams, Saturated Fat 1 grams, Trans Fat 0 grams, Carbs 1 grams, Fiber 0 grams, Sugar 1 grams, Protein 0.1 grams, Cholesterol 0 milligrams, Sodium 130 milligrams

Lemon Dilly Vinaigrette