Chicken Mac & Cheese
Chicken Mac & Cheese
Servings
4 servings
Cook Time
14 minutes
Calories
330
Chicken Mac & Cheese is a creamy, comforting dish loaded with tender chicken, broccoli, and perfectly seasoned cheesy pasta. A wholesome twist on a family favorite, ready in minutes.
Ingredients
- 2 tbsp butter (optional)
-
1 pkg Mac & Cheese Seasoning
-
1/2 lb (225 g) boneless skinless chicken (cut into strips)
- 1/3 cup milk (your choice)
-
1 tbsp 3 Onion Dip Mix or Herb & Garlic Dip Mix
- 2 cups bite-sized pasta (your choice)
- 2 cups chopped broccoli florets
-
1 tsp oil
Directions
Cook pasta according to package directions. Stir in broccoli for last 1 min of cooking.
Meanwhile, heat 1–2 tsp oil in a large skillet over medium heat. Add the chicken and sprinkle in the dip mix. Cook, stirring occasionally, until the chicken is browned and cooked through (about 6–8 minutes, depending on size of pieces).
Drain pasta and broccoli and return to pot. Stir in milk, seasoning, butter and chicken. Stir to coat.
Recipe Note
Swap broccoli for cauliflower florets or frozen peas.
Nutrition
Nutrition
- Serving Size
- 1 serving
- per serving
- Calories
- 330
- Calories
- 330
- Fat
- 12 grams
- Saturated Fat
- 6 grams
- Trans Fat
- 0 grams
- Carbs
- 26 grams
- Fiber
- 1 grams
- Sugar
- 4 grams
- Protein
- 26 grams
- Cholesterol
- 75 milligrams
- Sodium
- 470 milligrams
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