Even better dunked in your favorite prepared Aioli.
Ingredients
4 medium potatoes
1 tbsp oil
1 tbsp SPG Seasoning or BBQ Chicken & Rib Rub
Preparation
Preheat oven to 400° F (200° C).
Cut each potato into 8 - 10 wedges.
Place in a bowl, add oil and Seasoning, tossing to coat.
For best results arrange in a single layer and bake on an oven-safe wire rack placed on a baking sheet for 20 minutes (a pizza pan or baking sheet can also be used)
