Grilled Pineapple Salsa

  • 10 mins
  • 25 Calories
  • 0g Protein
  • 12 servings

Become a salsa snob this summer–grilled pineapple is sweet & smoky and perfect for the summer. Pineapple is packed with vitamin C and fibre. 

Grilled Pineapple Salsa

Ingredients

  • 1/2 pineapple (peeled and cored sliced into rings)
  • vegetable oil (to taste)
  • 2 tbsp Guacamole Dip Mix
  • 1/2 cup finely diced red onion
  • 1 cup chopped red and green peppers
Guacamole
$9.99

Preparation

  1. Brush pineapple with vegetable oil. Sprinkle with Guacamole Dip Mix.
  2. Grill pineapple until marks form on both sides, about 2 to 3 minutes per side. Coarsely chop.
  3. Stir with chopped peppers and diced onions and serve.

Nutritional Information

Serving Size
1 serving
Calories
per serving
25
Amount/Serving
  • Calories 25
  • Fat 0 grams
  • Saturated Fat 0 grams
  • Trans Fat 0 grams
  • Carbs 6 grams
  • Fiber 1 grams
  • Sugar 4 grams
  • Protein 0 grams
  • Cholesterol 0 milligrams
  • Sodium 60 milligrams