Toppings (optional): Pesto or chopped fresh basil
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Drain and rinse lentils. Add lentils, tomatoes, water, and mixes to a 6-quart slow cooker. Stir to combine.
- Cover; cook on high 3 hours. The liquid should be bubbling.
- With about 20 min of cook time to go, add frozen vegetables and pasta. Stir to combine. Cover; cook remaining 20 min or until pasta is tender.
- Serve with pesto, if desired.
Replace lentils with white beans or ground meat.
Serve with 1 whole-grain roll and 1 cup leafy greens with a squeeze of lemon juice.
Per serving (about 2 ¼ cups): Calories 270, Fat 1 g (Saturated 0.1 g, Trans 0 g), Cholesterol 0 mg, Sodium 440 mg, Carbohydrate 49 g (Fiber 17 g, Sugars 8 g), Protein 17 g.
3 hrs & 10 min (3 hrs slow cook time)
4 servings
$1.88/serving
Toppings (optional): Pesto or chopped fresh basil
3 hrs & 10 min (3 hrs slow cook time)4 servings$1.88/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Drain and rinse lentils. Add lentils, tomatoes, water, and mixes to a 6-quart slow cooker. Stir to combine.
- Cover; cook on high 3 hours. The liquid should be bubbling.
- With about 20 min of cook time to go, add frozen vegetables and pasta. Stir to combine. Cover; cook remaining 20 min or until pasta is tender.
- Serve with pesto, if desired.
Replace lentils with white beans or ground meat.
Serve with 1 whole-grain roll and 1 cup leafy greens with a squeeze of lemon juice.
Per serving (about 2 ¼ cups): Calories 270, Fat 1 g (Saturated 0.1 g, Trans 0 g), Cholesterol 0 mg, Sodium 440 mg, Carbohydrate 49 g (Fiber 17 g, Sugars 8 g), Protein 17 g.
