Make your next pasta sauce with this traditional blend of herbs and spices. Full of flavour, family friendly, make ahead and freeze for easy weeknight meal prep.
ONE DISH DINNER: Simmer chicken breasts, meatballs, or shrimp in marinara for an easy weeknight meal.
BAKED FAVOURITES – Layer into lasagna, eggplant Parmesan, or stuffed peppers
Serve with pasta, layer into lasagna, or spoon over meatballs. Use it as a base for homemade pizza or a quick dip for garlic bread and mozzarella sticks. Versatile and family-friendly, it’s a staple for easy weeknight meals.
ONE DISH DINNER: Simmer chicken breasts, meatballs, or shrimp in marinara for an easy weeknight meal.
BAKED FAVOURITES – Layer into lasagna, eggplant Parmesan, stuffed peppers, or baked ziti
MEATBALLS & MEATLOAF: Add the seasoning directly into the ground meat when making meatballs or meatloaf, spoon prepared sauce over cooked meatballs before serving.
SOUP: Stir a spoonful of prepared marinara sauce into minestrone soup or vegetable stew or season tomato soup.
BREAD DIPPER: Mix seasoning with a little olive oil to create a dipper for fresh bread or focaccia.
VEGETABLES: Sprinkle on vegetables like zucchini, eggplant, or bell peppers and drizzle with oil before roasting
