HomeRecipesWhole-grain Italian Croutons
Whole-grain Italian Croutons
Whole-grain Italian Croutons
25 - 30 min
8 servings
$0.65/serving

Making your own croutons is not only super simple, they’re far tastier than the store-bought kind!


Ingredients
Preparation
  1. Preheat oven to 325° F (160° C).
  2.  In a large bowl, combine seasoning with water. Let stand 5 min. Whisk in olive oil. Add bread, and toss to coat evenly. Add parmesan, and toss again.
  3. Spread in an even layer on Sheet Pan and bake, stirring half way through, until toasted and golden, 15–20 minutes. They will get crispier as they cool.
  4. Serve over salad or soup. Store in an airtight container for up to 2 days or freeze for up to 2 weeks.
Tips

If croutons lose crispness after storing or freezing, bake again at 325° F (160° C) for ten minutes to restore crunchy texture.

Nutritional Information

Per serving: Calories 140, Fat 8 g (Saturated 1.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 160 mg, Carbohydrate 12 g (Fibre 1 g, Sugars 2 g), Protein 3 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
Bruschetta SeasoningBruschetta Seasoning
Bruschetta Seasoning
74 Reviews
$8.50
BEST SELLER
Pizza SeasoningPizza Seasoning
Pizza Seasoning
108 Reviews
Sheet PanSheet Pan
Sheet Pan
42 Reviews
HomeRecipesWhole-grain Italian Croutons
Whole-grain Italian Croutons
Recipe description
Whole-grain Italian Croutons
Share it!

Ingredients
25 - 30 min
8 servings
$0.65/serving
Preparation
  1. Preheat oven to 325° F (160° C).
  2.  In a large bowl, combine seasoning with water. Let stand 5 min. Whisk in olive oil. Add bread, and toss to coat evenly. Add parmesan, and toss again.
  3. Spread in an even layer on Sheet Pan and bake, stirring half way through, until toasted and golden, 15–20 minutes. They will get crispier as they cool.
  4. Serve over salad or soup. Store in an airtight container for up to 2 days or freeze for up to 2 weeks.
What you'll need
Bruschetta SeasoningBruschetta Seasoning
Bruschetta Seasoning
74 Reviews
$8.50
BEST SELLER
Pizza SeasoningPizza Seasoning
Pizza Seasoning
108 Reviews
Sheet PanSheet Pan
Sheet Pan
42 Reviews
Tips

If croutons lose crispness after storing or freezing, bake again at 325° F (160° C) for ten minutes to restore crunchy texture.

Nutritional Information

Per serving: Calories 140, Fat 8 g (Saturated 1.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 160 mg, Carbohydrate 12 g (Fibre 1 g, Sugars 2 g), Protein 3 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →