With an Epicure Perfect Petites, no tricky sushi rolling is needed!
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Place rice in a medium sized bowl and cover with cold water. Swirl the rice in the water, pour off the water and repeat two or three times until the water is clear.
- Place rice and 1 1⁄2 cups of cold water into a Multipurpose Pot - 8 cup and bring to a boil. Reduce heat to the lowest setting and simmer, covered, for 20 minutes. Remove from heat and let rest, covered, for 20 minutes.
- Transfer rice to a bowl. Toss with vinegar, sugar and Taco Seasoning.
- Place a Perfect Petites on a Sheet Pan. Divide rice into sections, pressing slightly.
- When completely cool, flip Perfect Petites onto the Sheet Pan and twist to pop out rice.
- Top rice with dollops of Guacamole and small mounds of tuna. Top with hot sauce to taste.
Per serving (1 petite): Calories 60, Fat 1.5 g (Saturated 0.3 g, Trans 0 g), Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 9 g (Fibre 1 g, Sugars 1 g), Protein 2 g.
40 min
30 servings
$0.20/serving
40 min30 servings$0.20/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Place rice in a medium sized bowl and cover with cold water. Swirl the rice in the water, pour off the water and repeat two or three times until the water is clear.
- Place rice and 1 1⁄2 cups of cold water into a Multipurpose Pot - 8 cup and bring to a boil. Reduce heat to the lowest setting and simmer, covered, for 20 minutes. Remove from heat and let rest, covered, for 20 minutes.
- Transfer rice to a bowl. Toss with vinegar, sugar and Taco Seasoning.
- Place a Perfect Petites on a Sheet Pan. Divide rice into sections, pressing slightly.
- When completely cool, flip Perfect Petites onto the Sheet Pan and twist to pop out rice.
- Top rice with dollops of Guacamole and small mounds of tuna. Top with hot sauce to taste.
Per serving (1 petite): Calories 60, Fat 1.5 g (Saturated 0.3 g, Trans 0 g), Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 9 g (Fibre 1 g, Sugars 1 g), Protein 2 g.
