HomeRecipesTeriyaki Beef with Asian Coleslaw for Verrines
Teriyaki Beef with Asian Coleslaw for Verrines
Teriyaki Beef with Asian Coleslaw for Verrines
25 min
6 verrines
$0.76/serving

Ingredients
Preparation
  1. Gently toss cabbage with red bell pepper. Divide between 6 verrines.
  2. Season steak with Sea Salt and Pepper. Quickly stir-fry in a preheated frying pan over medium-high heat. Remove and set aside.
  3. Whisk together Teriyaki Dry Glaze, sugar, soy sauce and vinegar. Pour into hot pan and bring to a boil. Immediately remove from heat. Return beef to pan, stirring to coat.
  4. Divide beef strips and sauce over cabbage.
  5. Sprinkle with sesame seeds and green onions.
Nutritional Information

Per serving: Calories 0, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g (Fibre 0 g, Sugars 0 g), Protein 0 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Teriyaki Dry GlazeTeriyaki Dry Glaze
Teriyaki Dry Glaze
56 Reviews
HomeRecipesTeriyaki Beef with Asian Coleslaw for Verrines
Teriyaki Beef with Asian Coleslaw for Verrines
Teriyaki Beef with Asian Coleslaw for Verrines
Share it!

Ingredients
25 min
6 verrines
$0.76/serving
Preparation
  1. Gently toss cabbage with red bell pepper. Divide between 6 verrines.
  2. Season steak with Sea Salt and Pepper. Quickly stir-fry in a preheated frying pan over medium-high heat. Remove and set aside.
  3. Whisk together Teriyaki Dry Glaze, sugar, soy sauce and vinegar. Pour into hot pan and bring to a boil. Immediately remove from heat. Return beef to pan, stirring to coat.
  4. Divide beef strips and sauce over cabbage.
  5. Sprinkle with sesame seeds and green onions.
What you'll need
Teriyaki Dry GlazeTeriyaki Dry Glaze
Teriyaki Dry Glaze
56 Reviews
Nutritional Information

Per serving: Calories 0, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g (Fibre 0 g, Sugars 0 g), Protein 0 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →