Sweet Garlic Chicken

20 min
4 servings
$3.33/serving

Epic sheet pan recipe with chicken and yam and a magic sweet and gooey sauce! This is a terrific back pocket dinner you’ll love to put on repeat.

Perfectly Balance Your Plate

Serve with 2 cups leafy green salad and 1 tbsp Epicure Dressing, your choice.

Ingredients

3 small sweet potatoes

1 tbsp oil

1 lb (450 g) boneless, skinless chicken thighs

1 pkgSweet Garlic Chicken Seasoning (Pack of 3)

Preparation

Preheat oven to 450° F. Line Sheet Pan with Sheet Pan Liner.
Meanwhile, cut sweet potatoes into small cubes, you should have about 3 cups.
In a large bowl, add sweet potatoes, oil, chicken, and seasoning. Toss until well-coated.
Arrange chicken and sweet potatoes on Sheet Pan. Roast 16–18 min, or until cooked through.

Nutritional Information

Per serving: Calories 300, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 90 mg, Sodium 450 mg, Carbohydrate 31 g (Fibre 4 g, Sugars 10 g), Protein 25 g.

Tips

Make it vegan: Replace chicken with 1 lb (450 g) medium-firm tofu, cubed.

Shop This Recipe

Sweet Garlic Chicken Seasoning (Pack of 3)

Sheet Pan

Sheet Pan Liner