Sweet Blueberry Tartine
A tartine is an elegantly topped, open-faced French sandwich.
Ingredients
4 slices of bread, your choice, cut from a round loaf
3⁄4 cupSummer Berry Sweet Dip, prepared, or Epicure Sweet Dip of your choice
2 cups blueberries
Preparation
- Preheat oven to 375° F (190° C).
- Place bread on a crisper. Toast for 5 minutes, flipping halfway through.
- To assemble, top toasts with sweet dip, a layer of blueberries, and a sprinkle of sweet dip mix.
Nutritional Information
Per serving (1 tartine): Calories 190, Fat 4.5 g (Saturated 2.5 g, Trans 0 g), Cholesterol 10 mg, Sodium 140 mg, Carbohydrate 33 g (Fibre 4 g, Sugars 19 g), Protein 7 g.
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Summer Berry Sweet Dip Mix
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