Sweet and Spicy Nuts

1 hr
8 servings
$0.10/serving

Nuts are a delicious gift. Wrap them in cellophane and tie with a pretty ribbon.

Ingredients

1 egg white

1 tbsp water

3 pkg sugar substitute

1 tspSea Salt (Grinder)

1 tspBlack Pepper (Grinder)

1 tspCinnamon

1 pinchHerb & Garlic Dip Mix

2 cups unsalted mixed nuts

Preparation

Preheat oven to 275° F (135° C).
Whisk first 7 ingredients in mixing bowl. Add nuts and mix until evenly coated.
Spread nuts in a single layer on Sheet Pan lined with parchment paper.
Bake for 50 minutes to 1 hour, until golden.

Nutritional Information

Per serving (1/4 cup): Calories 220, Fat 18 g (Saturated 2.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 13 g (Fibre 2 g, Sugars 0 g), Protein 6 g.

Shop This Recipe

Sea Salt (Grinder)

Black Pepper (Grinder)

Cinnamon

Herb & Garlic Dip Mix