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Shrimp Cocktail Gazpacho

Shrimp Cocktail Gazpacho
  • 10 min
  • 4 servings
  • $4.20/serving

This recipe works well with other types of fish as well.

Ingredients

1 lb (450 g) cooked shrimp
1 red pepper, diced
1 tomato, diced
1 cucumber, diced
3 cupsClassic Canadian Caesar, prepared
1 lemon, cut into wedges, for garnish

Preparation

  1. Gently combine first four ingredients in a mixing bowl. Top with Bloody Mary or Caesar Cocktail.
  2. Ladle into small bowls.
  3. Use lemon wedges to garnish.

Nutritional Information

Per serving: Calories 200, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 220 mg, Sodium 450 mg, Carbohydrate 13 g (Fibre 3 g, Sugars 10 g), Protein 26 g.