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Homeโ€บRecipesโ€บPetite Turtle Caramels
Petite Turtle Caramels
Petite Turtle Caramels
20 min
25 caramels
$0.40/serving

Ingredients
Preparation
  1. Arrange pecans and a few chocolate chips in each of the 25 molds in theย Perfect Petites. Place on aย Sheet Pan.
  2. In a heavy-bottomed saucepan set over high heat, stir together brown sugar, butter and condensed milk until sugar melts, and mixture comes to a boil. Reduce heat to medium (ensure mixture still vigorously bubbles); stir constantly until thick and shiny, 8-10 min.
  3. Remove from heat; stir in vanilla. Pour into pan; grind salt overtop. Refrigerate or freeze until firm.
Tips

Freeze caramels up to 1 month.

Nutritional Information

Per serving (1 caramel): Calories 130, Fat 8 g (Saturated 3.5 g, Trans 0 g), Cholesterol 15 mg, Sodium 70 mg, Carbohydrate 16 g (Fibre 0 g, Sugars 16 g), Protein 2 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-consciousโ€”but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!ย ย 

Learn more about the Good Food Movement โ†’

Share it!
Homeโ€บRecipesโ€บPetite Turtle Caramels
Petite Turtle Caramels
Petite Turtle Caramels
Share it!

Ingredients
20 min
25 caramels
$0.40/serving
Preparation
  1. Arrange pecans and a few chocolate chips in each of the 25 molds in theย Perfect Petites. Place on aย Sheet Pan.
  2. In a heavy-bottomed saucepan set over high heat, stir together brown sugar, butter and condensed milk until sugar melts, and mixture comes to a boil. Reduce heat to medium (ensure mixture still vigorously bubbles); stir constantly until thick and shiny, 8-10 min.
  3. Remove from heat; stir in vanilla. Pour into pan; grind salt overtop. Refrigerate or freeze until firm.
Tips

Freeze caramels up to 1 month.

Nutritional Information

Per serving (1 caramel): Calories 130, Fat 8 g (Saturated 3.5 g, Trans 0 g), Cholesterol 15 mg, Sodium 70 mg, Carbohydrate 16 g (Fibre 0 g, Sugars 16 g), Protein 2 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-consciousโ€”but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!ย ย 

Learn more about the Good Food Movement โ†’