HomeRecipesPantry Pad Thai
Pantry Pad Thai
Pantry Pad Thai
20 min
4 servings
$3.10/serving

Ingredients

Toppings (optional): Chopped peanuts, sliced green onions, lime wedges

Preparation
  1. In a large bowl, combine rice noodles and boiling water. Ensure noodles are completely submerged—add more boiling water as needed. Every couple of minutes, give the noodles a stir to ensure they are evenly cooked. Noodles take approximately 6 min to cook until tender. Drain and rinse noodles under cold water. 
  2. Meanwhile, in a bowl, whisk together peanut butter, water, soy sauce, and seasoning. Set aside.  
  3. Cut chicken into bite-sized pieces. In Wok, heat oil over medium-high heat. Add chicken and frozen vegetables. Cook about 10 min or until chicken is cooked and vegetables are heated through. 
  4. In a small bowl, whisk eggs. 
  5. Reduce heat to low-medium. Add cooked noodles and reserved sauce to wok. Using tongs, mix well, and loosen noodle strands to avoid having them clump together. 
  6. Add whisked eggs, stir into noodles very well, and cook, stirring constantly and scraping the bottom of the wok, about 1 min. Season with pepper to taste,  and serve immediately, adding toppings as desired.
Tips

The sauce thickens quickly if not eaten immediately—add more water to thin out, as needed. 

Perfectly Balance Your Plate

This is a perfectly balanced plate. 

Nutritional Information

Per serving: Calories 500, Fat 15 g (Saturated 2.5 g, Trans 0 g), Cholesterol 165 mg, Sodium 360 mg, Carbohydrate 67 g (Fibre 5 g, Sugars 13 g), Protein 25 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Pad Thai Seasoning (Pack of 3)Pad Thai Seasoning (Pack of 3)
Pad Thai Seasoning
(Pack of 3)
51 Reviews
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
25 Reviews
HomeRecipesPantry Pad Thai
Pantry Pad Thai
Pantry Pad Thai
Share it!

Ingredients

Toppings (optional): Chopped peanuts, sliced green onions, lime wedges

20 min
4 servings
$3.10/serving
Preparation
  1. In a large bowl, combine rice noodles and boiling water. Ensure noodles are completely submerged—add more boiling water as needed. Every couple of minutes, give the noodles a stir to ensure they are evenly cooked. Noodles take approximately 6 min to cook until tender. Drain and rinse noodles under cold water. 
  2. Meanwhile, in a bowl, whisk together peanut butter, water, soy sauce, and seasoning. Set aside.  
  3. Cut chicken into bite-sized pieces. In Wok, heat oil over medium-high heat. Add chicken and frozen vegetables. Cook about 10 min or until chicken is cooked and vegetables are heated through. 
  4. In a small bowl, whisk eggs. 
  5. Reduce heat to low-medium. Add cooked noodles and reserved sauce to wok. Using tongs, mix well, and loosen noodle strands to avoid having them clump together. 
  6. Add whisked eggs, stir into noodles very well, and cook, stirring constantly and scraping the bottom of the wok, about 1 min. Season with pepper to taste,  and serve immediately, adding toppings as desired.
What you'll need
Pad Thai Seasoning (Pack of 3)Pad Thai Seasoning (Pack of 3)
Pad Thai Seasoning
(Pack of 3)
51 Reviews
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
25 Reviews
Tips

The sauce thickens quickly if not eaten immediately—add more water to thin out, as needed. 

Perfectly Balance Your Plate

This is a perfectly balanced plate. 

Nutritional Information

Per serving: Calories 500, Fat 15 g (Saturated 2.5 g, Trans 0 g), Cholesterol 165 mg, Sodium 360 mg, Carbohydrate 67 g (Fibre 5 g, Sugars 13 g), Protein 25 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →