A warm, nutty dish — perfect for entertaining any time of year.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 350° F (175° C).
- Place nuts on a plate or shallow baking dish.
- Whisk egg with milk.
- Coat brie with egg mixture and dip into nuts. Firmly press onto all sides of brie and place in a heat-proof serving dish.
- Bake for 15 minutes. Remove and top with Pepper Jelly, or serve on the side.
Per serving: Calories 240, Fat 20 g (Saturated 5 g, Trans 0 g), Cholesterol 60 mg, Sodium 150 mg, Carbohydrate 8 g (Fibre 1 g, Sugars 5 g), Protein 9 g.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 350° F (175° C).
- Place nuts on a plate or shallow baking dish.
- Whisk egg with milk.
- Coat brie with egg mixture and dip into nuts. Firmly press onto all sides of brie and place in a heat-proof serving dish.
- Bake for 15 minutes. Remove and top with Pepper Jelly, or serve on the side.
Per serving: Calories 240, Fat 20 g (Saturated 5 g, Trans 0 g), Cholesterol 60 mg, Sodium 150 mg, Carbohydrate 8 g (Fibre 1 g, Sugars 5 g), Protein 9 g.