🎁 Get new arrivals for free! Spend $75+ for one, $150+ for two, or $225+ for three. No code needed; redeem at checkout.

🎁 Spend $75+ to get free new arrivals!

HomeRecipesLemon Pepper Shrimp
Lemon Pepper Shrimp
Share it!

This quick and simple summer appetizer pairs well with Lemon Pepper Aioli for dipping!


Ingredients
1 lb (450 g)
peeled, raw, tail-on shrimp
1 12 tbsp
Lemon Pepper Wing Seasoning
1 tbsp
oil + more for brushing

Toppings (optional): lemon wedges

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat grill to medium-high heat. Lightly brush with oil to prevent sticking.
  2. With paper towel, pat shrimp dry; place in a large bowl. Add seasoning and oil. Toss to coat evenly.
  3. Line Sheet Pan with Sheet Pan Liner.
  4. Thread shrimp onto Grill Boss Skewers. Place on pan and head to the grill.
  5. Place skewers on grill and cook, with lid closed, 2–3 min per side, or until cooked through. Shrimp should be opaque. Serve with lemon wedges, if desired.
Tips

While the grill is on, slice a lemon in half and place on the grill, cut-side down, for last minute of grilling. Once it’s cool enough to touch, squeeze over shrimp and serve.

Nutritional Information

Per serving: Calories 130, Fat 4.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 170 mg, Sodium 260 mg, Carbohydrate 3 g (Fibre 0 g, Sugars 0 g), Protein 18 g.

Lemon Pepper Shrimp
15 min
4 servings
$3.03/serving
What you'll need
Sheet PanSheet Pan
Sheet Pan
34 Reviews
$29.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
72 Reviews
$25.00
Grill Boss Skewers (Set of 6)Grill Boss Skewers (Set of 6)
Grill Boss Skewers
(Set of 6)
37 Reviews
$34.95
HomeRecipesLemon Pepper Shrimp
Lemon Pepper Shrimp
Recipe description
Lemon Pepper Shrimp
Share it!

Ingredients
1 lb (450 g)
peeled, raw, tail-on shrimp
1 12 tbsp
Lemon Pepper Wing Seasoning
1 tbsp
oil + more for brushing

Toppings (optional): lemon wedges

15 min
4 servings
$3.03/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat grill to medium-high heat. Lightly brush with oil to prevent sticking.
  2. With paper towel, pat shrimp dry; place in a large bowl. Add seasoning and oil. Toss to coat evenly.
  3. Line Sheet Pan with Sheet Pan Liner.
  4. Thread shrimp onto Grill Boss Skewers. Place on pan and head to the grill.
  5. Place skewers on grill and cook, with lid closed, 2–3 min per side, or until cooked through. Shrimp should be opaque. Serve with lemon wedges, if desired.
What you'll need
Sheet PanSheet Pan
Sheet Pan
34 Reviews
$29.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
72 Reviews
$25.00
Grill Boss Skewers (Set of 6)Grill Boss Skewers (Set of 6)
Grill Boss Skewers
(Set of 6)
37 Reviews
$34.95
Tips

While the grill is on, slice a lemon in half and place on the grill, cut-side down, for last minute of grilling. Once it’s cool enough to touch, squeeze over shrimp and serve.

Nutritional Information

Per serving: Calories 130, Fat 4.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 170 mg, Sodium 260 mg, Carbohydrate 3 g (Fibre 0 g, Sugars 0 g), Protein 18 g.