HomeRecipesHot Chili Chocolate Cake
Hot Chili Chocolate Cake
Hot Chili Chocolate Cake
55 min
12 servings
$0.95/serving

The richness of the chocolate and chili combination is an ideal finish to a Mexican feast.


Ingredients
Preparation
  1. Preheat oven to 350° F (175° C). Lightly spray a 9 x 13” pan with vegetable oil.
  2. Whisk together flour, sugar, cocoa, baking soda, baking powder, crushed chilies and salt into mixing bowl.
  3. Add eggs, oil, coffee, buttermilk and vanilla extract. Beat with an electric mixer at medium speed for 2 minutes. Pour batter into prepared pan.
  4. Bake for 40 minutes or until toothpick inserted in centre of cake comes out clean.
Tips

Dust cake with cocoa, and for an extra touch, decorate with a couple of fresh chilies to let people know they are in for a special treat.

Nutritional Information

Per serving: Calories 280, Fat 12 g (Saturated 2.5 g, Trans 0 g), Cholesterol 40 mg, Sodium 470 mg, Carbohydrate 43 g (Fibre 3 g, Sugars 25 g), Protein 5 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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HomeRecipesHot Chili Chocolate Cake
Hot Chili Chocolate Cake
Recipe description
Hot Chili Chocolate Cake
Share it!

Ingredients
55 min
12 servings
$0.95/serving
Preparation
  1. Preheat oven to 350° F (175° C). Lightly spray a 9 x 13” pan with vegetable oil.
  2. Whisk together flour, sugar, cocoa, baking soda, baking powder, crushed chilies and salt into mixing bowl.
  3. Add eggs, oil, coffee, buttermilk and vanilla extract. Beat with an electric mixer at medium speed for 2 minutes. Pour batter into prepared pan.
  4. Bake for 40 minutes or until toothpick inserted in centre of cake comes out clean.
Tips

Dust cake with cocoa, and for an extra touch, decorate with a couple of fresh chilies to let people know they are in for a special treat.

Nutritional Information

Per serving: Calories 280, Fat 12 g (Saturated 2.5 g, Trans 0 g), Cholesterol 40 mg, Sodium 470 mg, Carbohydrate 43 g (Fibre 3 g, Sugars 25 g), Protein 5 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →