Fudgy Brownie Petites
Ingredients
oil, for greasing pan
1⁄2 cup unsalted butter, melted
2 eggs
2 tbsp milk, your choice
1 tsp vanilla extract
Preparation
- Preheat oven to 350° F.
- Place Perfect Petites on a Sheet Pan. Using a basting brush, generously brush with oil.
- In a large bowl, combine mix with butter. Add eggs, milk, and vanilla extract. Stir until well combined. Evenly divide batter in perfect petites.
- Bake for 18 min. Cool in pan 5 min, then pop out.
Nutritional Information
Per serving (1 petite): Calories 90, Fat 4.5 g (Saturated 3 g, Trans 0.2 g), Cholesterol 25 mg, Sodium 60 mg, Carbohydrate 10 g (Fibre 1 g, Sugars 7 g), Protein 1 g.
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