ECD Whipped Goat Cheese Celery Bites

15 min
10 servings
$0.55/serving

Ingredients

¹⁄₂ cup soft goat cheese, about 4 oz (120 g)

2 tbsp milk, your choice

1 tbsp 2% plain Greek yogurt

1 tspCCB Dip Mix

1 tspLemon Dilly Dip Mix

1 tsp3 Onion Dip Mix

6 celery stalks, washed and trimmed

Preparation

In a small food processor, add cheese, milk, yogurt, and all three dip mixes. Blend until smooth, scraping down sides as needed.
Spoon or pipe into celery stalks. Cut into 2" pieces. If making ahead, cover and refrigerate overnight.

Nutritional Information

Per serving: Calories 40, Fat 2.5 g (Saturated 2 g, Trans 0 g), Cholesterol 5 mg, Sodium 90 mg, Carbohydrate 2 g (Fibre 1 g, Sugars 1 g), Protein 3 g.

Tips

Swap celery stalks with halved mini sweet peppers.

Shop This Recipe

CCB Dip Mix

Lemon Dilly Dip Mix

3 Onion Dip Mix