🎁 Get new arrivals for free! Spend $75+ for one, $150+ for two, or $225+ for three. No code needed; redeem at checkout.

🎁 Spend $75+ to get free new arrivals!

HomeRecipesChopped Tomato Salad with Croutons
Chopped Tomato Salad with Croutons
Share it!

Adding white kidney beans to this classic Italian salad recipe is a great way to complete the meal with 20 g of protein per serving.


Ingredients
1
whole grain or gluten-free baguette, cut into bite-size pieces
1 tbsp
olive oil


2 tbsp
balsamic vinegar
14 cup
extra virgin olive oil


1
small red onion, sliced
4
tomatoes, quartered
8 cups
romaine lettuce, chopped
2-19oz cans
white kidney beans, drained and rinsed
10
basil leaves, torn

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 400° F.
  2. Place cut bread on Sheet Pan, drizzle with olive oil, and add dressing mix. Stir to combine. Toast for 3–4 min until crispy.
  3. Combine dressing ingredients in small bowl and set aside.
  4. Prep veggies.
  5. Assemble by placing lettuce, beans, quartered tomatoes, toasted bread, and sliced red onion on 4 serving plates; drizzle with dressing and top with fresh, torn basil. Enjoy!
Nutritional Information

Per serving: Calories 580, Fat 22 g (Saturated 2.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 470 mg, Carbohydrate 83 g (Fibre 17 g, Sugars 10 g), Protein 22 g.

Chopped Tomato Salad with Croutons
20 min
4 servings
$2.49/serving
What you'll need
Balsamic Vinaigrette Dressing MixBalsamic Vinaigrette Dressing Mix
Balsamic Vinaigrette Dressing Mix
58 Reviews
$11.50
Sheet PanSheet Pan
Sheet Pan
34 Reviews
$29.00
HomeRecipesChopped Tomato Salad with Croutons
Chopped Tomato Salad with Croutons
Recipe description
Chopped Tomato Salad with Croutons
Share it!

Ingredients
1
whole grain or gluten-free baguette, cut into bite-size pieces
1 tbsp
olive oil


2 tbsp
balsamic vinegar
14 cup
extra virgin olive oil


1
small red onion, sliced
4
tomatoes, quartered
8 cups
romaine lettuce, chopped
2-19oz cans
white kidney beans, drained and rinsed
10
basil leaves, torn
20 min
4 servings
$2.49/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 400° F.
  2. Place cut bread on Sheet Pan, drizzle with olive oil, and add dressing mix. Stir to combine. Toast for 3–4 min until crispy.
  3. Combine dressing ingredients in small bowl and set aside.
  4. Prep veggies.
  5. Assemble by placing lettuce, beans, quartered tomatoes, toasted bread, and sliced red onion on 4 serving plates; drizzle with dressing and top with fresh, torn basil. Enjoy!
What you'll need
Balsamic Vinaigrette Dressing MixBalsamic Vinaigrette Dressing Mix
Balsamic Vinaigrette Dressing Mix
58 Reviews
$11.50
Sheet PanSheet Pan
Sheet Pan
34 Reviews
$29.00
Nutritional Information

Per serving: Calories 580, Fat 22 g (Saturated 2.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 470 mg, Carbohydrate 83 g (Fibre 17 g, Sugars 10 g), Protein 22 g.