HomeRecipesCheese Manicotti
Cheese Manicotti
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Health Canada recommends having a meatless meal at least once a week. This dish is so delicious, your family won’t miss the meat!


Ingredients
8
manicotti shells
1 cup
mushrooms
12 cup
fresh parsley, chopped
1 tbsp
10 oz (300 g)
medium tofu, drained and crumbled, or light ricotta cheese
1
egg or 2 egg whites, slightly beaten
2 tbsp
Parmesan cheese
14 cup
3 Onion Dip Mix3 Onion Dip Mix
12 cup
low-fat cheddar cheese, grated

Sauce:

1 14 cup
low-fat milk
2 tbsp
all-purpose flour

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 350° F (175° C).
  2. Cook manicotti according to package directions in Multipurpose Pot. Rinse in cold water, drain and set aside.
  3. Spray frying pan with oil; add mushrooms and cook until tender. Stir in parsley and Marinara Sauce Mix. Cool slightly.
  4. Combine tofu, eggs and Parmesan in a food processor, blender or large mixing bowl. Add to mushroom mixture and add 3 Onion Dip Mix.
  5. Stuff each manicotti shell with about 14 cup tofu. Arrange stuffed shells in a baking dish.
  6. For sauce, combine milk and flour in the frying pan over medium-low heat. Cook, stirring until thickened and bubbly. Pour sauce over shells.
  7. Cover and bake for 20 minutes, or until thoroughly heated.
  8. Top with cheese and bake uncovered until cheese melts, approximately 2 minutes.
Nutritional Information

Per serving: Calories 340, Fat 11 g (Saturated 3.5 g, Trans 0 g), Cholesterol 70 mg, Sodium 210 mg, Carbohydrate 39 g (Fibre 4 g, Sugars 2 g), Protein 23 g.

Cheese Manicotti
40 min
4 servings
$2.73/serving
What you'll need
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
88 Reviews
$9.50
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
516 Reviews
$9.99
HomeRecipesCheese Manicotti
Cheese Manicotti
Recipe description
Cheese Manicotti
Share it!

Ingredients
8
manicotti shells
1 cup
mushrooms
12 cup
fresh parsley, chopped
1 tbsp
10 oz (300 g)
medium tofu, drained and crumbled, or light ricotta cheese
1
egg or 2 egg whites, slightly beaten
2 tbsp
Parmesan cheese
14 cup
3 Onion Dip Mix3 Onion Dip Mix
12 cup
low-fat cheddar cheese, grated

Sauce:

1 14 cup
low-fat milk
2 tbsp
all-purpose flour
40 min
4 servings
$2.73/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 350° F (175° C).
  2. Cook manicotti according to package directions in Multipurpose Pot. Rinse in cold water, drain and set aside.
  3. Spray frying pan with oil; add mushrooms and cook until tender. Stir in parsley and Marinara Sauce Mix. Cool slightly.
  4. Combine tofu, eggs and Parmesan in a food processor, blender or large mixing bowl. Add to mushroom mixture and add 3 Onion Dip Mix.
  5. Stuff each manicotti shell with about 14 cup tofu. Arrange stuffed shells in a baking dish.
  6. For sauce, combine milk and flour in the frying pan over medium-low heat. Cook, stirring until thickened and bubbly. Pour sauce over shells.
  7. Cover and bake for 20 minutes, or until thoroughly heated.
  8. Top with cheese and bake uncovered until cheese melts, approximately 2 minutes.
What you'll need
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
88 Reviews
$9.50
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
516 Reviews
$9.99
Nutritional Information

Per serving: Calories 340, Fat 11 g (Saturated 3.5 g, Trans 0 g), Cholesterol 70 mg, Sodium 210 mg, Carbohydrate 39 g (Fibre 4 g, Sugars 2 g), Protein 23 g.

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