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Shave grocery expenses and skip the pricey steak—this sandwich tastes just as delish with 1 lb of ground beef, which costs about half as much as a single $12 steak.
Serve with 2 cups leafy greens and 1 tbsp Epicure salad dressing.
Per serving: Calories 460, Fat 17 g (Saturated 5 g, Trans 0.4 g), Cholesterol 65 mg, Sodium 590 mg, Carbohydrate 44 g (Fibre 7 g, Sugars 8 g), Protein 36 g.
Try this recipe with ground chicken, turkey, or pork. Think thrifty and get the protein that’s on sale!