HomeRecipesChamomile Mint Tea Julep
Chamomile Mint Tea Julep
Chamomile Mint Tea Julep
8 min
4 servings
$1.25/serving

A grown-up iced tea with a splash of bourbon to round it out. Less boozy than a traditional julep, but all the flavour with a herbal hit of mint and flowery chamomile.


Ingredients
Preparation
  1. Stir tea with honey.
  2. Fill 4 small glasses with crushed ice. Pour 2 tbsp bourbon into each glass. Top with sweetened tea.
  3. Garnish with mint sprigs, if you wish.
Nutritional Information

Per serving: Calories 70, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g (Fibre 0 g, Sugars 0 g), Protein 0 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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HomeRecipesChamomile Mint Tea Julep
Chamomile Mint Tea Julep
Recipe description
Chamomile Mint Tea Julep
Share it!

Ingredients
8 min
4 servings
$1.25/serving
Preparation
  1. Stir tea with honey.
  2. Fill 4 small glasses with crushed ice. Pour 2 tbsp bourbon into each glass. Top with sweetened tea.
  3. Garnish with mint sprigs, if you wish.
Nutritional Information

Per serving: Calories 70, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g (Fibre 0 g, Sugars 0 g), Protein 0 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →