HomeRecipesBreakfast Club Burger
Breakfast Club Burger
Breakfast Club Burger
20 min
4 servings
$2.38/serving

Ingredients

Toppings (optional): sliced tomato, red onion

Preparation
  1. In fry pan, heat oil over medium heat. 
  2. Meanwhile, in bowl, combine ground meat and seasoning. Form mixture into four patties. 
  3. Pan fry patties until cooked, approximately 5 min per side. 
  4. To make sauce, combine mayo, sauce mix, ketchup, and relish in small bowl. Set aside. 
  5. Once cooked, remove patties from pan, set aside. In the same pan, fry eggs over medium until yolks are set. Cover pan with lid, if needed.
  6. Place patty on bottom bun; top with fried egg and lettuce. Add additional toppings, if desired. Spread top bun with sauce, then cover.
Tips

Make it vegetarian, simply make it a Veggie Burger—follow the recipe on pack.

Perfectly Balance Your Plate

serve with 1 cup veggies—try making a skewer!

Nutritional Information

Per serving: Calories 420, Fat 19 g (Saturated 4.5 g, Trans 0 g), Cholesterol 295 mg, Sodium 560 mg, Carbohydrate 31 g (Fibre 2 g, Sugars 4 g), Protein 31 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Burger SeasoningBurger Seasoning
Burger Seasoning
86 Reviews
Big Burger Sauce MixBig Burger Sauce Mix
Big Burger Sauce Mix
85 Reviews
HomeRecipesBreakfast Club Burger
Breakfast Club Burger
Breakfast Club Burger
Share it!

Ingredients

Toppings (optional): sliced tomato, red onion

20 min
4 servings
$2.38/serving
Preparation
  1. In fry pan, heat oil over medium heat. 
  2. Meanwhile, in bowl, combine ground meat and seasoning. Form mixture into four patties. 
  3. Pan fry patties until cooked, approximately 5 min per side. 
  4. To make sauce, combine mayo, sauce mix, ketchup, and relish in small bowl. Set aside. 
  5. Once cooked, remove patties from pan, set aside. In the same pan, fry eggs over medium until yolks are set. Cover pan with lid, if needed.
  6. Place patty on bottom bun; top with fried egg and lettuce. Add additional toppings, if desired. Spread top bun with sauce, then cover.
What you'll need
Burger SeasoningBurger Seasoning
Burger Seasoning
86 Reviews
Big Burger Sauce MixBig Burger Sauce Mix
Big Burger Sauce Mix
85 Reviews
Tips

Make it vegetarian, simply make it a Veggie Burger—follow the recipe on pack.

Perfectly Balance Your Plate

serve with 1 cup veggies—try making a skewer!

Nutritional Information

Per serving: Calories 420, Fat 19 g (Saturated 4.5 g, Trans 0 g), Cholesterol 295 mg, Sodium 560 mg, Carbohydrate 31 g (Fibre 2 g, Sugars 4 g), Protein 31 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →