Prep ahead and refrigerate dressing in the Cruet; it will keep well up to one week.
Serve with 4 oz (113 g) lean protein such as chicken and add 2 cups leafy greens to the salad—add more dressing, if desired.
Toppings (optional): chopped pecans or sunflower seeds, dried cranberries
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In Multipurpose or Round Steamer, combine quinoa, water and 1 tbsp Dressing Mix. Cover; microwave on high for 12 min, or until tender.
- Meanwhile, in a Cruet, combine 2 tbsp Dressing Mix, oil and vinegar. Secure lid; shake to mix. Dressing makes about 1 cup.
- Chop apples (don’t peel) and celery into cubes.
- When quinoa is cooked, stir in 1⁄4 cup dressing (save remainder for later use), apples, celery, cheese and any toppings, if desired.
Make and serve straight from the Round or Multipurpose Steamer—it’s delicious warm or cold.
Serve with 4 oz (113 g) lean protein such as chicken and add 2 cups leafy greens.
Per serving: Calories 210, Fat 11 g (Saturated 4 g, Trans 0 g), Cholesterol 15 mg, Sodium 250 mg, Carbohydrate 22 g (Fibre 3 g, Sugars 5 g), Protein 7 g.
20 min
8 servings
$1.11/serving
Toppings (optional): chopped pecans or sunflower seeds, dried cranberries
20 min8 servings$1.11/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In Multipurpose or Round Steamer, combine quinoa, water and 1 tbsp Dressing Mix. Cover; microwave on high for 12 min, or until tender.
- Meanwhile, in a Cruet, combine 2 tbsp Dressing Mix, oil and vinegar. Secure lid; shake to mix. Dressing makes about 1 cup.
- Chop apples (don’t peel) and celery into cubes.
- When quinoa is cooked, stir in 1⁄4 cup dressing (save remainder for later use), apples, celery, cheese and any toppings, if desired.
Make and serve straight from the Round or Multipurpose Steamer—it’s delicious warm or cold.
Serve with 4 oz (113 g) lean protein such as chicken and add 2 cups leafy greens.
Per serving: Calories 210, Fat 11 g (Saturated 4 g, Trans 0 g), Cholesterol 15 mg, Sodium 250 mg, Carbohydrate 22 g (Fibre 3 g, Sugars 5 g), Protein 7 g.
