HomeRecipesHealthy Granola Bar
Healthy Granola Bar
Healthy Granola Bar
20 min
30 bars
$0.20/serving

A perfectly portioned, honey-sweetened granola bar perfect for lunches or when you are on the go. One recipe makes 30 mini bars!


Ingredients
Preparation
  1. Heat oven to 325°F (160°C).
  2. Place a lightly oiled Perfect Petites on Sheet Pan.
  3. Place first five ingredients in a food processor.
  4. Melt remaining ingredients in microwave for 50 seconds on HIGH. Drizzle into food processor.
  5. Pulse mixture until all ingredients are just blended.
  6. Divide mixture evenly between sections of the mold. Press in lightly. Bake for 15 minutes.
  7. When cool to the touch, flip mold onto the Sheet Pan and twist to pop out granola bars.
Nutritional Information

Per serving (1 bar): Calories 80, Fat 3 g (Saturated 0.3 g, Trans 0 g), Cholesterol 0 mg, Sodium 1 mg, Carbohydrate 12 g (Fibre 1 g, Sugars 6 g), Protein 1 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Sheet PanSheet Pan
Sheet Pan
53 Reviews
Perfect PetitesPerfect Petites
Perfect Petites
56 Reviews
HomeRecipesHealthy Granola Bar
Healthy Granola Bar
Recipe description
Healthy Granola Bar
Share it!

Ingredients
20 min
30 bars
$0.20/serving
Preparation
  1. Heat oven to 325°F (160°C).
  2. Place a lightly oiled Perfect Petites on Sheet Pan.
  3. Place first five ingredients in a food processor.
  4. Melt remaining ingredients in microwave for 50 seconds on HIGH. Drizzle into food processor.
  5. Pulse mixture until all ingredients are just blended.
  6. Divide mixture evenly between sections of the mold. Press in lightly. Bake for 15 minutes.
  7. When cool to the touch, flip mold onto the Sheet Pan and twist to pop out granola bars.
What you'll need
Sheet PanSheet Pan
Sheet Pan
53 Reviews
Perfect PetitesPerfect Petites
Perfect Petites
56 Reviews
Nutritional Information

Per serving (1 bar): Calories 80, Fat 3 g (Saturated 0.3 g, Trans 0 g), Cholesterol 0 mg, Sodium 1 mg, Carbohydrate 12 g (Fibre 1 g, Sugars 6 g), Protein 1 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →