HomeRecipesWild Rice with Cranberry and Orange
Wild Rice with Cranberry and Orange
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Elevate your holiday feast with wild rice: packed with fibre, vitamins, antioxidants, and a dash of festive magic. Wild rice, which is actually not a rice at all, but a member of the grass family, is your secret ingredient for a healthy, hearty holiday meal. We’ve added the zing of cranberries, the citrusy punch of orange, and the warm embrace of our Holiday Seasoning, featuring sage and rosemary. A flavourful, nutritious twist to make your celebration truly magical.  


Ingredients
1 cup
wild rice
5 cups
water
14 cup
olive oil
13 cup
orange juice
1 tsp
mint
Sea Salt, to taste
Black Pepper, to taste
1 cup
cranberries
12 cup
pecan halves
1
orange, zested
4
green onions, thinly sliced

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Combine wild rice with water in Multipurpose Pot - 8 cup. Bring to a boil, reduce temperature to a gentle simmer for 45 minutes. Check after 30 minutes for tenderness. Drain rice.
  2. In a small bowl, whisk together olive oil, orange juice, seasoning, mint, salt, and pepper.
  3. Add rice, cranberries, pecans, orange zest and sliced green onions. Stir gently to combine and serve hot, cold or at room temperature.
Nutritional Information

Per serving: Calories 280, Fat 9 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 47 g (Fiber 4 g, Sugars 21 g), Protein 2 g.

Wild Rice with Cranberry and Orange
40 min
6 servings
$1.98/serving
What you'll need
Rosemary Garlic SeasoningRosemary Garlic Seasoning
Rosemary Garlic Seasoning
95 Reviews
$7.50
HomeRecipesWild Rice with Cranberry and Orange
Wild Rice with Cranberry and Orange
Recipe description
Wild Rice with Cranberry and Orange
Share it!

Ingredients
1 cup
wild rice
5 cups
water
14 cup
olive oil
13 cup
orange juice
1 tsp
mint
Sea Salt, to taste
Black Pepper, to taste
1 cup
cranberries
12 cup
pecan halves
1
orange, zested
4
green onions, thinly sliced
40 min
6 servings
$1.98/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Combine wild rice with water in Multipurpose Pot - 8 cup. Bring to a boil, reduce temperature to a gentle simmer for 45 minutes. Check after 30 minutes for tenderness. Drain rice.
  2. In a small bowl, whisk together olive oil, orange juice, seasoning, mint, salt, and pepper.
  3. Add rice, cranberries, pecans, orange zest and sliced green onions. Stir gently to combine and serve hot, cold or at room temperature.
What you'll need
Rosemary Garlic SeasoningRosemary Garlic Seasoning
Rosemary Garlic Seasoning
95 Reviews
$7.50
Nutritional Information

Per serving: Calories 280, Fat 9 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 47 g (Fiber 4 g, Sugars 21 g), Protein 2 g.

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