HomeRecipesThai Chicken Rice Bowl
Thai Chicken Rice Bowl
Thai Chicken Rice Bowl
20 min
4 servings
$2.31/serving

This isn’t your parents’ microwaved dinner! With the help of your Epicure Steamer, those sad TV dinners are a thing of the past. Forget about juggling multiple pots and pans—just put all your ingredients into this one dish and prepare an entire meal right in the microwave! 


Ingredients

Toppings (optional): hot sauce, sliced green onion, sesame seeds 

Preparation
  1. Cut chicken into bite sized pieces and place in Round Steamer. Cover; microwave on medium (50% power) 5 min, or until cooked through.   
  2. Remove steamer from microwave. Stir in veggies, rice, seasoning, broth, and soy sauce. Microwave uncovered on high 15–16 min, or until liquid has absorbed and rice is tender.  
  3. Serve with toppings, if desired. 
Tips

Chicken can be an expensive protein. We’ve used less chicken and suggest adding a hardboiled egg to the finished dish to help stretch your food dollar! Hard boil your eggs on the stovetop, while the dish is in the microwave—easy! 

Perfectly Balance Your Plate

Serve with 1 hard boiled egg and 12 cup steamed veggies. 

Nutritional Information

Per serving: Calories 380, Fat 2.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 40 mg, Sodium 470 mg, Carbohydrate 65 g (Fiber 6 g, Sugars 6 g), Protein 22 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

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What you'll need
Round Steamer Round Steamer
Round Steamer
56 Reviews
HomeRecipesThai Chicken Rice Bowl
Thai Chicken Rice Bowl
Recipe description
Thai Chicken Rice Bowl
Share it!

Ingredients

Toppings (optional): hot sauce, sliced green onion, sesame seeds 

20 min
4 servings
$2.31/serving
Preparation
  1. Cut chicken into bite sized pieces and place in Round Steamer. Cover; microwave on medium (50% power) 5 min, or until cooked through.   
  2. Remove steamer from microwave. Stir in veggies, rice, seasoning, broth, and soy sauce. Microwave uncovered on high 15–16 min, or until liquid has absorbed and rice is tender.  
  3. Serve with toppings, if desired. 
What you'll need
Round Steamer Round Steamer
Round Steamer
56 Reviews
Tips

Chicken can be an expensive protein. We’ve used less chicken and suggest adding a hardboiled egg to the finished dish to help stretch your food dollar! Hard boil your eggs on the stovetop, while the dish is in the microwave—easy! 

Perfectly Balance Your Plate

Serve with 1 hard boiled egg and 12 cup steamed veggies. 

Nutritional Information

Per serving: Calories 380, Fat 2.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 40 mg, Sodium 470 mg, Carbohydrate 65 g (Fiber 6 g, Sugars 6 g), Protein 22 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →