HomeRecipesTex-Mex Ribs
Tex-Mex Ribs
Tex-Mex Ribs
1 hr 40 min
4 servings
$1.26/serving

Ingredients
Preparation
  1. Preheat oven to 300° F (150° C).
  2. Place a cooling rack on sheet pan and add water. Place ribs on top.
  3. Liberally shake Sriracha Sauce Mix on both sides of ribs. Rub in if desired.
  4. Tightly cover ribs with foil and steam in oven for 1 12 hours. Remove and drain off any liquid.
  5. Preheat barbecue to medium-high. Lightly oil grill to prevent sticking.
  6. Liberally brush both sides of ribs with Tex-Mex Grilling Sauce. Grill for 4–5 minutes per side. Serve with extra sauce, if desired.
Tips

Slowly steam before grilling to ensure tender, moist ribs every time.

Nutritional Information

Per serving: Calories 930, Fat 68 g (Saturated 25 g, Trans 0 g), Cholesterol 270 mg, Sodium 600 mg, Carbohydrate 18 g (Fiber 1 g, Sugars 15 g), Protein 56 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

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What you'll need
BEST SELLER
Taco SeasoningTaco Seasoning
Taco Seasoning
126 Reviews
Fajita SeasoningFajita Seasoning
Fajita Seasoning
93 Reviews
Sheet PanSheet Pan
Sheet Pan
53 Reviews
HomeRecipesTex-Mex Ribs
Tex-Mex Ribs
Tex-Mex Ribs
Share it!

Ingredients
1 hr 40 min
4 servings
$1.26/serving
Preparation
  1. Preheat oven to 300° F (150° C).
  2. Place a cooling rack on sheet pan and add water. Place ribs on top.
  3. Liberally shake Sriracha Sauce Mix on both sides of ribs. Rub in if desired.
  4. Tightly cover ribs with foil and steam in oven for 1 12 hours. Remove and drain off any liquid.
  5. Preheat barbecue to medium-high. Lightly oil grill to prevent sticking.
  6. Liberally brush both sides of ribs with Tex-Mex Grilling Sauce. Grill for 4–5 minutes per side. Serve with extra sauce, if desired.
What you'll need
BEST SELLER
Taco SeasoningTaco Seasoning
Taco Seasoning
126 Reviews
Fajita SeasoningFajita Seasoning
Fajita Seasoning
93 Reviews
Sheet PanSheet Pan
Sheet Pan
53 Reviews
Tips

Slowly steam before grilling to ensure tender, moist ribs every time.

Nutritional Information

Per serving: Calories 930, Fat 68 g (Saturated 25 g, Trans 0 g), Cholesterol 270 mg, Sodium 600 mg, Carbohydrate 18 g (Fiber 1 g, Sugars 15 g), Protein 56 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →