HomeRecipesSweet ‘n Sticky Steak Bites
Sweet ‘n Sticky Steak Bites
Sweet ‘n Sticky Steak Bites
15 min
4 servings
$1.84/serving

Ingredients

Toppings (optional): sesame seeds, sliced green onions

Preparation
  1. In a small bowl, whisk together water, seasoning, and honey. Set aside.
  2. In a large Sauté Pan or cast iron pan, heat oil over medium-high heat.
  3. Meanwhile, cut steak into 1” cubes. Season with pepper to taste.
  4. Add steak to pan; cook until all sides are browned, about 4–5 min. Remove pieces as they’re done to a plate and set aside.
  5. Reduce heat to low. Add sauce to the pan; scraping up and stirring in any brown bits. Sauce will thicken quickly. Once thickened, immediately remove from heat; add steak and stir to coat. Serve with rice, if desired. 
Perfectly Balance Your Plate

Serve with 12 cup rice, 2 cups mixed greens, and 1 tbsp favourite Epicure Dressing.

Nutritional Information

Per serving: Calories 260, Fat 7 g (Saturated 2 g, Trans 0 g), Cholesterol 60 mg, Sodium 440 mg, Carbohydrate 26 g (Fiber 1 g, Sugars 19 g), Protein 23 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

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What you'll need
BEST SELLER
Honey Garlic Meatball Seasoning (Pack of 3)Honey Garlic Meatball Seasoning (Pack of 3)
Honey Garlic Meatball Seasoning
(Pack of 3)
125 Reviews
$12.95
Sauté PanSauté Pan
Sauté Pan
55 Reviews
$110.95
HomeRecipesSweet ‘n Sticky Steak Bites
Sweet ‘n Sticky Steak Bites
Sweet ‘n Sticky Steak Bites
Share it!

Ingredients

Toppings (optional): sesame seeds, sliced green onions

15 min
4 servings
$1.84/serving
Preparation
  1. In a small bowl, whisk together water, seasoning, and honey. Set aside.
  2. In a large Sauté Pan or cast iron pan, heat oil over medium-high heat.
  3. Meanwhile, cut steak into 1” cubes. Season with pepper to taste.
  4. Add steak to pan; cook until all sides are browned, about 4–5 min. Remove pieces as they’re done to a plate and set aside.
  5. Reduce heat to low. Add sauce to the pan; scraping up and stirring in any brown bits. Sauce will thicken quickly. Once thickened, immediately remove from heat; add steak and stir to coat. Serve with rice, if desired. 
What you'll need
BEST SELLER
Honey Garlic Meatball Seasoning (Pack of 3)Honey Garlic Meatball Seasoning (Pack of 3)
Honey Garlic Meatball Seasoning
(Pack of 3)
125 Reviews
$12.95
Sauté PanSauté Pan
Sauté Pan
55 Reviews
$110.95
Perfectly Balance Your Plate

Serve with 12 cup rice, 2 cups mixed greens, and 1 tbsp favourite Epicure Dressing.

Nutritional Information

Per serving: Calories 260, Fat 7 g (Saturated 2 g, Trans 0 g), Cholesterol 60 mg, Sodium 440 mg, Carbohydrate 26 g (Fiber 1 g, Sugars 19 g), Protein 23 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →